BEVIS MARKS THE RESTAURANT CRITICALLY ACCLAIMED AS LONDON’S BEST KOSHER RESTAURANT SITUATED IN THE SQUARE MILE OF THE CITY OF LONDON
LICENSED BY THE SEPHARDI KASHRUT AUTHORITY & BETH DIN (GLATT)
IT IS ADVISABLE TO MAKE LUNCH & DINNER RESERVATIONS IN ADVANCE
TELEPHONE 020 7283 2220 OR BOOK ON LINE
Menus
Starters |
Main |
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Chicken soup with matzo balls.
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6.95 |
Prime rib-eye steak with hand cut chips and salsa verde
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23.95 | |
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Spiced Split Pea Soup |
6.50 |
Fisherman's Pie with minted peas |
18.95 | |
| Traditional chopped liver, fig red onion and toasted almond compote | 8.50 |
Breaded chicken breast filled with spinach & mushroom mousse with rocket mash & tarragon jus |
18.50 |
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| Carpaccio of rare roast beef with rocket & horseradish vinaigrette. | 9.50 |
Traditional salt-beef, frites , beetroot and fresh horseradish radish
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21.00 | |
| 'Bevis Marks' Crispy Thai salt-beef, bean shoots, sweet chilli & coriander. | 9.00 | Confit duck, aubergine rice, fine beans & redcurrant jus | 20.50 | |
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Crunchy radish and watermelon salad with spring onion & herb dressing |
7.95 |
Best end English lamb chops with new potato & red onion stack and thyme jus |
23.00 | |
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Beetroot cured gravadlax with capers, red onions & mixed leaves
Chargrilled chicken salad, maple syrup dressing
Wild Mushrooms on toasted brioche with rocket |
9.00
8.95
7.95
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Steak, ale & mushroom pie
Blackened cod with Asian spiced noodle broth
Roast Mediterranean vegetables with saffron couscous |
21.00
21.00
13.95 |
Side Orders |
Desserts |
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Minted Peas |
3.50 |
Fig & Almond tart with praline ice-cream |
6.50 | |
| Plum vine tomato, red onion and caper salad | 3.50 | Lockshen pudding (sweet noodles) | 6.50 | |
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Latkes
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3.50 | Selection of Ice-cream & Sorbets | 6.50 | |
| Hand cut chips | 3.50 | Rose water scented fresh fruit salad | 6.50 | |
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Tzimmes |
3.50 |
Rhubarb & ginger crumble with cinnamon ice-cream | 6.50 | |
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New green cucumber
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2.00 | Pecan Pie with vanilla ice-cream | 6.50 | |
| Green leaf salad | 3.50 | Iced Chocolate terrine with raspberry compote | 6.50 | |
| Broccoli with sweet chilli sauce | 3.50 |
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| Aubergine rice | 3.50 |
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Coffee & Tea |
A discretionary 12.5% service charge will be added to your bill. |
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| Filter coffee | 2.25 | |||
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Espresso |
2.25 | Download PDF menu | ||
| Cappuccino | 2.25 | |||
| Earl Grey | 1.95 | |||
| Lemon tea | 1.95 | |||
| Mint tea | 1.95 | |||
| Herbal infusions | 2.25 | |||