Menus

Starters

   

Main

 

 

Chicken soup with matzo balls. 

 

6.95

 

 

Prime rib-eye steak with hand cut chips and salsa verde

 

 

24.95

Fresh Gazpacho with herb & garlic croutons

 

6.50  

Moroccan lamb tagine with spiced couscous

23.00

 

Traditional chopped liver with golden fig compote 

 

8.50

 

 

Chargrilled chicken breast with jasmine rice & mango salsa

 

18.50

 

Seared tuna with oriental noodle salad

 

9.50

 

 

Traditional salt-beef, frites , beetroot and fresh horseradish radish

 

 

22.00

'Bevis Marks' Crispy Thai salt-beef, bean shoots, sweet chilli & coriander. 9.00   Confit duck a l'orange, fine beans, fondant potato 22.00

Spring baby vegetable salad with spring onion & herb dressing 

7.95  

Best end English lamb chops, fresh rosemary potatoes & thyme jus

23.95

Home cured dill gravadlax with capers,

 

Pan fried chicken livers on brioche with rocket

salad

 

Sauteed forest mushrooms with summer leaves

9.00

 

9.50

 

 

7.95 

 

 

 

 

Herb crusted roasted salmon with pea puree

 

Pan fried halibut with tomato & caper salsa, new potatoes

 

Linguine with mixed peppers, plum tomatoes and pesto

18.95

 

25.00

 

 

13.95

 

Side Orders

     

Desserts

 

Broccoli with soy & sesame

3.50  

Clementine & Almond tart

6.50
Plum vine tomato, red onion and caper salad 3.50   Pear tarte tatin with praline ice-cream 6.50 

Latkes

 

3.50   Selection of Ice-cream & Sorbets 6.50
Hand cut chips 3.50   Rose water scented fresh fruit salad 6.50

Tzimmes

3.50

  Apple & blackberry crumble with cinnamon ice-cream 6.50

New green cucumber

 

2.00   Vanilla panacotta with sour cherries 6.50
Green leaf salad 3.50   Chocolate brownie with vanilla ice-cream 6.50
Savoy cabbage with garden peas 3.50  

 

 

 
Jasmine rice 3.50  

 

 

 
         

Coffee & Tea

   

A discretionary 12.5% service charge will be added to your bill.

Filter coffee 2.25      

Espresso

2.25   Download PDF menu
Cappuccino 2.25      
Earl Grey 1.95      
Lemon tea 1.95      
Mint tea 1.95      
Herbal infusions 2.25